MajestyJo
04-22-2011, 12:25 PM
Hamburger Tater Tot Casserole
1 or 2 lbs. Hamburger
1 onion
Velveeta cheese (or I use any shredded cheese)
1 can cream of mushroom soup
1 1/2 C milk
Brown hamburger and onion and onion. Drain. Put in large casserole dish. Add slices of velveeta cheese (or shredded cheese) on top of all the hamburger. Add 1 1/2 c milk to i can of mushroom soup and put over cheese. Cover with Tater Tots.
Bake at 375 degrees for 45 min.
Helpful Hint
For quick egg salad or potato salad, use an egg poacher. In minutes, you'll have hard cooked eggs without the time consuming and tedious job of boiling water and peeling shells.
1 or 2 lbs. Hamburger
1 onion
Velveeta cheese (or I use any shredded cheese)
1 can cream of mushroom soup
1 1/2 C milk
Brown hamburger and onion and onion. Drain. Put in large casserole dish. Add slices of velveeta cheese (or shredded cheese) on top of all the hamburger. Add 1 1/2 c milk to i can of mushroom soup and put over cheese. Cover with Tater Tots.
Bake at 375 degrees for 45 min.
Helpful Hint
For quick egg salad or potato salad, use an egg poacher. In minutes, you'll have hard cooked eggs without the time consuming and tedious job of boiling water and peeling shells.